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New Meal Plans!

Have you finalized your Meal Plan yet? Click the image.

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Food Allergy Awareness

Please be advised that foods prepared in our kitchens may have come into contact with common food allergens.
Please direct any questions regarding food allergies to our Front Line Manager, Chef, or Registered Dietitian.

Allergies & Intolerance

Do you have a dietary intolerance or an allergy? Do you follow a special diet? SMU Dining offers free consultations with our Registered Dietitian, Kelly Whalen. Make your appointment by contacting Kelly today.

Welcome to Saint Mary's Dining

Dining on campus is a quintessential part of the overall university experience! We make it a great experience at all our locations and our many retail locations with hours of operation, menus, nutritional information, Catering ordering, Sustainability practices and more!

See all locations
Eating Made Easy
Dine with Us!

This is your one stop shop to hacking on campus dining! Saint Mary’s Dining is committed to providing all diners with the resources they need to eat healthfully and be more informed about their choices. We invite you to dine with us, and use these dining hacks to better utilize the resources we have available, and make the most of your dining experience! From online menus to boxed lunches, these are the top things you need to know when coming to dine with us here at SMU! 

Meal Plans

Did you know, you don't have to be in residence to have a meal plan! Commuter plans from as low as $165 - all plans come with flex dollars! For more information about meal plans check out our online guide or our meal plan brochure here

Fresh Made Smoothies!

Fresh Smoothies at the Atrium Cafe!


Our smoothies are made to order with fresh whole ingredients! With 3 delicious flavors to choose from, there is always a delicious

and nutritious option available to go on campus! 

Show us on your smoothie on Instagram or Twitter with #SMUthie - you may get a sweet treat out of it! 

Vegan Green
Spinach, pear, kale, banana, orange                      
Tropical
Pineapple, orange, banana, Greek yogurt 

Carrot Ginger   

Carrot, fresh ginger, pineapple, dates, orange

Sustainability
We are committed to promoting your health, as well as the health of the environment, our communities, and our planet at large! Throughout our foodservice operations Saint Mary's University we consider the impacts of what we purchase; how we operate; how we manage waste; and the transportation we rely on everyday. Sourcing and serving more local, responsible and sustainable foods is an integral part of this commitment and can help support local farms and businesses, environmentally responsible farming, fair labour conditions for workers, humane care for livestock, and protect the vitality of farmland, wildlife and ocean habitats.